Butterfly Pea Flower Tea

A vivid sapphire-blue herbal infusion made from whole butterfly pea flowers. Naturally caffeine-free, smooth, and lightly earthy, this tea is prized for its striking color and gentle wellness-supporting properties. Add a squeeze of lemon to watch it transform into a vibrant purple.

Brewing Instructions (1 Cup)

• 5–8 whole flowers (≈1–1.5 g)
• 8–10 oz hot water at 205–212°F
• Steep 5–7 minutes, or longer for deeper color
• Sweeten or blend with lemongrass, mint, or ginger
• Add lemon to shift the color from blue → purple

Benefits

• Rich in antioxidants (anthocyanins)
• Traditionally used to support calm, mental clarity, and memory
• Known for promoting healthy skin and hair
• May help support eye health and natural circulation
• Naturally caffeine-free and soothing day or night

Disclaimer

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before using if you are pregnant, nursing, have a medical condition, or take medications.

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